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VERSION:2.0
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BEGIN:VEVENT
UID:55e62f5c3ae64
DTSTAMP;TZID=UTC:20200808T061636Z
DTSTART;TZID=UTC:20190516T220000ZZ
SEQUENCE:0
TRANSP:OPAQUE
DTEND;TZID=UTC:20190517T000000ZZ
LOCATION:Pacific Box & Crate
SUMMARY:Now Open! A tasting event featuring the area's hottest restaurants.
DESCRIPTION:The Post and Courier’s food section is giving avid eaters first crack at experiencing Charleston’s newest dining destinations. The area’s most hotly-anticipated restaurants, including many still on the cusp of opening, on May 16 will provide preview samples of their menus in a taste-around format at Workshop. 
\nParticipating Restaurants
\nBaker and Brewer
\nBourbon & Bubbles
\nButcher & the Boar
\n Coorg Indian Cafe
\nDoar Bros.
\nKing Claw
\nMartin's BBQ Joint
\nPink Cactus
\nRoxbury Mercantile
\nWolf Peach Pizza
\nUpdated as of May 9
\nParticipating Vendors
\nGraefic Design
\nMe Time Botanicals
\nPark and Madison NYC
\nTidal Jewelry By Annie
\nUpdated as of May 9
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