Parker Milner, Food Editor of The Post and Courier is leading a delicious journey to Mexico City, one of the world's most exciting food cities on September 19-25, 2025. Witness firsthand the culinary evolution taking place in Mexico, with everything from street food staples reimagined with gourmet twists to Michelin-starred meals that redefine the classic dining experience.
We invite you learn more about this curated adventure on May 7, from 4-6 p.m. at the Gallery by SEWE.
What: Post and Courier Travel: Mexico City Information Session
Hear from your trip host, Parker Milner, have the opportunity to ask any questions and mingle with other travelers.
When: Wednesday, May 7, 4-6 p.m.
Where: Gallery by SEWE (Inside The Charleston Place Hotel)
211 Meeting Street, Suite A
Charleston, SC 29403
